Sweet cream butter

Peasant sweet cream butter 72.5% fat, 200g, 500g, 1000g.

TM “Sambir” is a traditional dairy product that attracts an incomparable, delicate creamy taste, familiar to us since childhood. It is a high-calorie, high-quality, natural product with excellent digestibility. It has an exquisite taste and aroma of pasteurized cream. Made on a special modern technological line, exclusively from fresh natural cow’s milk cream. It has a pliable consistency, is dense, and uniform. The color ranges from pale yellow to almost white, and its surface is glossy when sliced. Sweet cream butter is suitable for both direct consumption and culinary purposes. It is used in a wide range of culinary applications and can be added to egg dishes (omelets, scrambled eggs), virtually any baked goods (bread, cakes, pies, muffins, pastries), and is essential for creating the most delicious custard or buttercream. It also enhances the flavour of ready-made soups and porridge.